• Cafe Life Magazine 
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Inside This Issue

We take a look at the importance of creating and promoting drinking chocolate, as well as looking at some versatile coffee machines.

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Cafe Life Magazine - Issue 25
News
  • Licensing law is reviewed
  • New UK barista champion is crowned
  • Smoothie pledge
Food & Drink 2008
  • Show preview and workshop programme
Features
  • Breakfast bonanza – capitalising on the first meal of the day
  • Drinking chocolate – the importance of creating and promoting this indulgent café beverage
  • Mean machines – a look at some versatile coffee machines
Articles
  • Fresh from the bean – David Cooper on why you can’t beat an espresso machine
  • Relishing the challenge – Hugo Hercod’s journey to becoming UK barista champion 2008
Regulars
  • Coffee Clinic – your maintenance queries answered
  • New products
  • Checkout
  • Product listings
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Call Paul Steer on 01291 636333
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