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Café Life Magazine - Issue 93

News

• Blue Goose launch a new breed of eco coffee capsule.
• Costa Coffee announces new UK&I managing director.
• Starbucks and Hubbub launch first ever airport reusable cup trial.
• Twinings launches two new teas.
• Fracino fuels campaign to equip veterans with barista skills.

Event Preview

• Speciality & Fine Food Fair 2019.
• Caffè Culture latest.

Features

• Breakfast bounty – making the most of an all-day opportunity.
• Free-from – catering for all. 
• The tea scene – the trend for health and wellness.

Articles

• Protecting business-critical invoices. 
• Boosting coffee sales – advice from Paddy & Scott’s Scott Russell.
• Café Life Association partners with Hampshire Fire Authority for a range of new benefits.
• Managing employees: How to have a stress-free summer.
• Tips for a fly-free café.
• OOH allergen labelling – what it means.

Regulars

• New products.
• Checkout.