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Inside This Issue

We look at Costa's third UK training academy, as well as functional but environmentally-friendly packaging.

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Cafe Life Magazine - Issue 32
News
  •  Costa’s first national ad’ campaign woos Starbucks customers
  • Gwilym Davies becomes World Barista Champion
  • Costa’s third UK training academy
  • Homecoming tea launched at the Willow Tea Rooms
Event Preview
  •  Caffè Culture 2009
Features
  • Food is on the move – trends in café food ‘to go’
  • Going for green – functional, but environmentally-friendly, packaging
  • Blends for success – the importance of choosing the right blends of coffee
Articles
  • Difficult times, but still growing – the latest market research from Allegra Strategies
  • A Fresha approach – Exeter’s Fresha café
  • Massaro’s new image – an espresso bar and deli gets a brand makeover
  • Panama’s coffee plantations – the Armadillo Café & Deli’s Victoria Bishop concludes her South American trip
Regulars
  • Subscription form
  • Coffee Clinic – your maintenance queries answered
  • New products
  • Product listings
  • Checkout
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Call Ethan Leaning on 01291 636333
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