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Issue 63 - August 2014

Inside This Issue

A new 'green' formulation for pulyCAFF, and we discus if there is more to consider when it comes to milk.

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  • Celebrate National Afternoon Tea Week 2014
  • Boom in coffee culture plays crucial role in vibrant British high streets
  • Harris+Hoole appoints new finance director
  • A new ‘green’ formulation for pulyCAFF
Event Previews
  • Café Life Awards 2014 
Event Reviews
  • Caffè Culture 2014
  • Afternoon tea – creating a sense of occasion
  • Destination café - the essential ingredients required to draw in the crowds
  • Making more of milk – is there more to consider when it comes to this coffee shop staple?
  • Orderbird - Informative EPOS
  • Using WiFi as a marketing tool – maximising your retail visibility
  • Coffee Connection - Cimbali’s latest installs
  • New products
  • Checkout